April 14, 2004
So that there’s no doubt at the outset let’s just say that Oriel of Gilford is Ireland’s latest Michelin starred restaurant which Lizzie Meagher and I reviewed in the April 2002 issue of FOOD & WINE Magazine. Although we drove up and dined together and, obviously aired our thoughts on the long drive back home, ...
Tags: France, MichelinRestaurant Reviews
April 14, 2004
Minerva demanded “This Michelin thing. What do you get?” I took a deep breath and ventured “The package. The works. A theatrical experience. Art, drama, imagination, creativity and panache. Expensive ingredients, lovingly, time-consumingly prepared. Plus a cast of thousands attending to your every whim before you know you’ve got one…” “And is it worth the ...
Tags: French wine, MichelinRestaurant Reviews
