June 18, 2010
I dug up my old recipe in response to my mates’ Harriet and Evan’s request for pie recipes for their food project on KCRW’s Pie a Day Blog Project. This is my own interpretation of an English traditional dish. The methodology and recipe is a cross between that of my mother, Doris Whalley and Jane ...
Tags: British food, Cookery, Pies, pork, recipeRecipes
June 14, 2010
Day 8 Kicks off very quietly, like one of those old blacky-white colonial-themed movies. “I can’t stand it, Carruthers. The drums have stopped; it’s too demmed quiet out there.” The media room is deserted as I saunter down for my crossants and multiple espressi. Oh, Jesus, it’s only 5.30. The inner insomniac strikes again! Hard ...
Tags: Australia, Cordon Bleu World Food Media Awards, Shiraz, Tasting Australia, wineBLOG, Food, Travel
