This Week’s Decent Drinking
I make no apologies for making this week’s WOTW a wine you are unlikely to be unable to buy. The 2000 John Wade Cabernet Sauvigon/Merlot/Cabernet Franc I opened tonight I picked up at the vineyard on a visit to Denmark and Albany, at the bottom end of Western Australia in 2002.
In 1982, John Wade created the award winning Wynns – Coonawarra “John Riddoch” , a wine that was named Best Red Wine in Australia on two separate occasions..
John, a graduate from Wagga, if memory serves me right, began his winemaking career in the Hunter Valley. At Wynns, he quickly achieved promotion from assistant winemaker to winery manager, a position he held for six years. Afterwards, he worked in Western Australia, as consultant winemaker with leading Great Southern producers Alkoomi and Goundrey and was then appointed senior winemaker with Plantagenet Wines, a position he held for six years.
His work is not limited to Australia. John has undertaken vintage work in France – at Chateau Senejac in Margaux and Chateau Pontet-Canet in Pauillac. In 1995 he worked as winemaker at the new Tenuta di Trinoro estate in Southern Tuscany.
In 1986 John founded the Howard Park Winery and in 1992 established the Madfish Bay label, currently popular in any number of Irish restaurants thanks to importers, Nicholson’s. After leaving Howard Park he has worked as a wine industry consultant. When I met him in Denmark, WA in May 2002 he was making wine for a number of vineyards in the Great Southern region and was also tending his own vines. All the grapes in the wine we drank last night were grown on the estate.
I opened John’s 2000 Cabernet Sauvignon/ Merlot/ Cabernet Franc last night and pretty impressive it was too. The stellar, fragrant and uber powerful nose struck a chord with everyone at the table. Denmark’s cool climate enabled the wine to tip the scales at a mere 12.5% ABV giving the wine a definite Left Bank Bordeaux feel and allowing the herbal notes of the Cab Franc to escape from the fruit and shine. Lovely!
To return to something you CAN buy, the Whitehaven Sauvignon Blanc 2008, less minerally aggressive than many Marlborough NZ examples, is well worth the asking price, especially at the ‘on special’ €10.99. I’m always looking for decent whites around a tenner since The Dark Lady of My Sonnets gave up drinking red, and this one sure fits the bill. From O’Briens.